Urban Fresh was born from a realization that modern living often leaves us disconnected from the very ground we stand on. We spent years researching traditional agricultural methods that prioritize soil health over mass production, looking for ways to bring the pure, unadulterated healing power of nature directly to modern urban spaces.
What started as a small, family-owned vermicompost experiment on our countryside estate has grown into a community of conscious gardeners and wellness seekers. Today, we harvest nutrient-dense fertilizers, hand-churn authentic A2 cow ghee, and hand-roll natural, charcoal-free sambrani incense cups.
We hold ourselves to strict ethical and traditional standards to guarantee absolute purity.
We track every single raw item from its source farm down to your doorstep. We know exactly which batch of feed went to our cows and which soil beds grew our plants.
Our ghee is churned from curd, never heated raw cream, and our incense is molded without heavy charcoals or artificial fragrances. We let natural scents and flavors shine.
By utilizing cow manure for vermicompost, utilizing flower waste for incense cups, and packing ghee in glass jars, we close the loop and strive for zero landfill footprint.
Started with small earthworm composting pits to supply local organic farmers with chemical-free fertilizers, resolving basic crop issues.
Built our grass-fed dairy farm block and began handcrafting pure ghee using Bilona wooden tools, restoring clean dietary options.
Handcrafted cow dung resin cups and rolled out our e-commerce dashboard to supply fresh organic products pan-India.